Cordon bleu recipe

ingredients:

*4 turkey cutlets or chicken

*8 Cheese burger or 8 slices of Emmental cheese

*4 slices ham

*Breadcrumbs

*1 egg

*Salt and pepper

making:

1- Divide the scallops 2 in the lengthwise, season.

2- Ask a slice of ham on one side of the scallop and 2 slices of cheese hamburger or emmental.

3- Close the schnitzel with the other side.

4- Beat a whole egg in a bowl and soak the blue ribbon on all sides. Then dip it in breadcrumbs.

5- Once the cordon bleu breaded, cook it in a hot oiled pan on each side. Cook 50 minutes.